‘Somebody Feed Phil’ is a food and travel documentary. It was originally released on Netflix on 12 January 2018. The show follows one city each episode. Here they emphasize the indigenous cuisine with its host, Philip Rosenthal. It was created for Phil’s PBS ‘I’ll get what Phil’s Getting’ project as a “spiritual successor”.
The series continued to occupy a special place in the hearts of cooking lovers and visitors over the years. Fans want to engage literally in the many globe-trotting experiences of this charismatic host. Now let’s find out the specifics for a possible ‘Somebody Feed Phil’ season 5 for four seasons and counting!
But, when will Season 5 premiere?
On October 30, 2020, Netflix premiered ‘Somebody Feed Phil’ season 4. There are five 46-63 minutes of episodes. Philip Rosenthal shared his plans for the future of the show in an interview with Variety Host on 29 May 2020.
To date, seasons 1-4 have been broadcast for 22 episodes for a quick estimate. So it is clear that six episodes on Netflix are still to land. Since Phil has shown all the episodes to be finished, we expect the next batch-the fifth season – to be shortly to wait. As we know best, ‘Somebody Feed Phil’ could debut in early 2021 sometime in season 5.
Who will host the latest season?
The host and the key star of the food travel documentary series are Philip Rosenthal. As a result, in all future editions of the series, it will certainly come. The writer and producer of TV are best known as the founder, author, and managing producer of ‘Everybody Loves Raymond’ hit com. Meanwhile, it was also used as a host for ‘I ‘m going to have what Phil’s Having,’ the “spiritual” predecessor of Somebody Feed Phil.
What will season 5 be about?
The host Philip Rosenthal follows Somebody Eat, who visits various cities in various countries around the world. And, tries the local cuisine of the country. We’ll see Phil in the fourth season heading to San Francisco. In order to. enjoy the favourite chocolate croissants that the city has always favoured. Samples of feijoada fruits, caipirinhas, and churrascaria flavours are the carnival of Rio de Janeiro.
Phil admires the beautiful Architecture of the city in Singapore and wonders about the crowded markets for hawkers. Phil enters in and chomps on ribs, steaks, lobsters, and alligators in the Mississippi delta. Even though sumptuous dishes are served, he enjoys Hawain local adventures. Step 5 takes up the same location and Phil follows as he visits a variety of new gastronomic destinations.